BSc Honours

Catering and Hospitality

Course information

Course delivery:

Classroom based

Course duration?

9 Month(s)

More course information

Ideal if: you are interested in the catering and hospitality industry and want to develop the skills needed to progress on to the Level 2 qualification.You'll learn: an introduction to food safety, employability, health and safety, healthier foods and special diets, kitchen equipment and restaurant service skills, alongside English and maths.Expect to: take part in work-related activities and develop your English and maths skills.You'll love: our industry-standard training kitchens and restaurant.

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